Giulia Italian brings the warmth, generosity and rich culinary traditions of Italy to Salt Village in Kingscliff, creating a welcoming neighbourhood restaurant where good food and good company are always worth celebrating.

The kitchen takes inspiration from across Italy, balancing familiar favourites with regional dishes and ingredients that encourage diners to explore a little further. Quality Australian and Italian produce sits at the heart of the menu, with traditional techniques used to create food that feels authentic, generous and full of character.

Fresh pasta features prominently, alongside traditional risotto, gnocchi and an extensive selection of hand-stretched Napoli-style pizzas cooked in a traditional clay oven. The menu travels across Italy through dishes such as Sardinian malloreddus, Roman porchetta, osso buco alla Milanese and classic pasta preparations, while seafood and seasonal ingredients bring a distinctly coastal Australian influence to the table.

The drinks list continues the Italian experience with Prosecco, Italian whites and reds, spritzes and cocktails sitting alongside carefully selected Australian wines and local beers. Finish with tiramisu, affogato or Italian artisan gelato and it's easy to settle into the relaxed rhythm of a proper Italian evening.

Whether it's dinner with friends, date night, a family meal or a special celebration, Giulia Italian offers an inviting taste of Italy in the heart of Kingscliff.